Chia Seed Pudding
by
Victoria Hartviksen
Published April 6, 2025
Adjust Recipe Serving Size
Makes 1 serving.
Ingredients
Directions
- In a lidded jar, combine the almond milk, chia seeds, maple syrup, and cinnamon. Cover and shake to combine. Chill for a few hours, then give it a good stir to loosen any clumps. Continue chilling for 8 hours or overnight for the pudding to set.
- Serve with toppings like fruit, nuts, coconut flakes, and maple syrup as desired.
Last updated on April 6, 2025